Avoid placing Pyrex under a broiler, inside a toaster oven, or directly over a flame, stovetop or grill. And never put an empty Pyrex dish in the microwave. … This will ensure that the Pyrex and the liquid aren’t at different temperature extremes.
Can I put a baking dish on the grill?
Putting a Baking Pan on Your Grill
To answer your question, yes, you can put a baking pan on the grill. Your grill is essentially just like an oven. It involves a heat source, a cooking area and is closed. It mimics the conditions of the oven, which makes it easy to bake delicious recipes.
Can you put a Pyrex dish on a gas flame?
Pyrex Flameware should not be used on top of gas stoves. Pyrex notes that any type of glass can unexpectedly crack or shatter, including Pyrex glass, also known as borosilicate. The intense heat from a gas stove’s burner or top places Pyrex under too much stress.
What would cause a Pyrex dish to explode?
When a Pyrex bowl is heated or cooled rapidly, different parts of the bowl expand or contract by different amounts, causing stress. If the stress is too extreme, the bowl’s structure will fail, causing a spectacular shattering effect.
How much heat can a Pyrex dish take?
Pyrex cookware is meant to withstand baking, but it cannot be trusted for use over 425 degrees. This means that for recipes requiring higher temps you should use metal pans.
Can you put a glass baking dish on the grill?
Stoneware or glass casserole dishes can’t withstand direct heat and will crack on the grill just as they would if you placed them on a stovetop burner.
What pans can go on the grill?
You should be able to use most metallic baking pans on a grill. Pans that are used for cooking brownies and cakes can withstand high temperatures. So, they should work on a grill. However, you should not use glass and ceramic baking pans.
Can Pyrex go on direct heat?
Pyrex can handle heat. However, it needs to be brought up slowly. … The individual cooking pots and pans are stainless steel and heavy duty non-stick with the Pyrex label. Any glass Pyrex dish should be handled with care and not put over direct heat from a cold position on the counter or the refrigerator.
Can Pyrex be used for steaming?
A pyrex pie dish, or other dishes safe for oven use, will work well. Once the dish of food is positioned on your rack over the water, cover the lid. … Simply turn up the heat to medium/medium high to bring the water to a simmer, and your food will steam!
Can you put Pyrex on a direct flame?
ALWAYS USE POTHOLDERS WHEN HANDLING HOT COOKWARE. DO NOT place PYREX® glass cover on or under a flame or other direct heat source, including a stovetop, under a broiler, on a grill or in a toaster oven.
Can Pyrex go from the refrigerator to the oven?
You shouldn’t let your Pyrex go from one extreme temperature to another, whether you’re moving a piping-hot casserole from the oven to the fridge, or a make-ahead cobbler from the fridge to the oven. … You also should never put Pyrex on the stovetop, as the intense heat from the stove burners could shatter it.
How do you stop Pyrex from exploding?
It’s best to put the dish on a dry dish towel or a metal cooling rack to cool. Damp towels or surfaces can also cause the hot glass to shatter. Don’t use tempered-glass bakeware on the stovetop, under the broiler, in a toaster oven, or on a grill.
Can Pyrex glass explode?
Pyrex, a household staple for nearly a century, has recently been found to break, shatter and explode when being used for cooking or taken out of the oven. Pyrex bakeware is putting consumers in danger as it has been found to shatter and crack during use, which many believe is due to the quality of the glassware.