Cinnamon Rolls


Apart from saying that you haven’t lived until you try one, there’s not much more I can add.

Soft, delicate, sugary sweet with just the right amount of cinnamon, there’s no way you won’t be coming back for more.

Heat it up in the oven to melt the caramel or eat it right after purchasing, it’s up to you (we’ve done both with a lot of self-control, but honestly, they’re equally as good).

Additional information

Choice Bread

Cinnamon Rolls